Dettagli
Caudium
Production area | Masseria Gualignano, Masseria San Pietro, Montesarchio |
Ground type | Clay and limestone |
Wineyard | 100% aglianico |
Altimetry | 984/1574 feet above s.l. |
Cultivation method | Clay and limestone |
Harvest | Manual. First week of November |
Alcohol content | 14% VOL |
Serving temperature | 18° |